Tea and Wheaten Bread
Tuesday, 1 January 2008

I've Been Tagged

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Vi and George two lovelies from Vi's pantry have invited me to play Tag. It works like this. I have to pick six words that describe me. ...
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Friday, 27 July 2007

Sticky Fingers

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Typical isn't it? You just get your hands into the dough or are painting the wall when the phone rings or the doorbell demands your atte...
Sunday, 1 July 2007

Cutting Cake

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To cut hot or warm cake use a thread or dental floss, hold both ends tightly and lower through slowly. Splitting a cake layer: Most layer c...
Wednesday, 27 June 2007

Keeping Things Clean and Tidy

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When cooking or baking it's easy to keep utensils clean and also close to hand. Just keep them beside you in a jug of hot water. You kno...
Tuesday, 26 June 2007

Rubbing In Fat

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Need to rub fat into flour for pastry or scones etc? Pop the fat into the freezer for a wee while then coursely grate it into the flour. Muc...
Monday, 30 April 2007

Dried Lasagne Sheets

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If making Lasagne I find the dried sheets work better than the so called ' fresh' from the supermarket. Even though the instructions...
Sunday, 29 April 2007

Bechamel Sauce

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Measure your milk for the bechamel sauce the day before making. Add a quartered onion about a dessert spoon of black peppercorns, two torn b...
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